In the world of food production, hygiene isn't just a standard—it's the very foundation of quality, safety, and brand reputation. Maintaining

impeccable hygiene across every stage of operation is a complex challenge. At WONE, we understand this deeply. We are more than a 

supplier; we are your partner in building a robust, modern hygiene protocol. Guided by our mission of "hygiene for better life," we provide 

food companies with practical, integrated hygiene solutions that are built to last.

Our philosophy is simple yet powerful: Hygiene is the basis, equipment is the guarantee, and management is the carrier. This means we 

provide the foundational equipment you need and help you leverage digital management to ensure consistent compliance and traceability, 

ultimately promoting the digitalization of food safety within your plant.

The hygiene chain begins the moment personnel enter the facility. Contamination transferred via hands, boots, or clothing is a primary risk. 

WONE's personal hygiene solutions are designed to enforce critical control points at the entry to production zones.

Personal Hygiene Station: Our all-in-one stations ensure employees follow a strict hygiene routine before entering sensitive areas. They 

typically integrate handwashing, sanitizing, and boot cleaning, providing a controlled and auditable process.

Boot Washer: Effectively remove debris and contaminants from footwear, a major vector for pathogens. Our automatic boot washer ensure 

a thorough and consistent clean for every employee, every time.

Handwash Station: Designed for high-traffic areas, our stations promote proper hand hygiene with easy-to-use, reliable fixtures that meet 

food safety audit requirements.

Keeping large production areas and equipment free from soil, biofilms, and microbes is a daily necessity. WONE's foam cleaning equipmentis engineered for efficiency, effectiveness, and operator safety.

Foam Cleaning Machine: Our flagship solution integrates high-pressure rinsing, foaming, and spray disinfection functions into a single, 

powerful unit. The foam function is crucial, as it allows detergent to cling to vertical surfaces and equipment for longer contact time, 

dramatically improving soil removal and chemical efficacy. This all-in-one approach streamlines the entire cleaning process.

Often overlooked, air quality is a critical factor in food safety. Airborne microorganisms, dust, and odors can compromise product quality and

shelf life. WONE addresses this invisible threat directly.

Air Disinfection Machine: Our advanced air hygiene machines create a safer environment by tackling contamination on two fronts. They 

integrate UV function to sanitize the air, neutralizing airborne pathogens like mold, bacteria, and viruses. Furthermore, the ozone function 

effectively removes persistent odors, ensuring your facility not only is hygienic but also smells fresh and clean.

Overall Approach: We are not just selling products; we provide practical overall hygiene solutions that connect personal, surface, and air 

hygiene into a single, defensible system.

Focus on Digitalization: We help you move from paper checklists to digital management, making your hygiene data visible, traceable, and

auditable.

Expertise & Support: Our team understands your industry’s challenges and is dedicated to helping you implement solutions that meet and 

exceed audit standards like BRC, SQF, and FDA requirements.

Don't leave your food safety to chance. Explore WONE’s full range of hygiene equipment and discover how our integrated solutions can 

protect your products, your customers, and your brand.